I actively engage with my audience through my blog and social media platforms, and the experience of sharing comments with readers has been rewarding and educational. I am delighted to see readers from all over the world who share my passion for gastronomy, travel and culinary arts.
I retain full control over the content of the site, with the technical support of experts in the subject matter to ensure a high quality Yes experience. All texts, recipes and images are my work, unless otherwise stated.